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Introducing Mestemacher's Green Spelt bread, featuring spelt harvested at half-ripeness for a distinctive nutty aroma. This unique grain blend combines green spelt with traditional rye, offering 3.2 times more protein and 82% fewer carbohydrates than regular wholemeal rye bread. Enjoy its robust flavour and satisfying texture toasted or fresh, making it an ideal choice for those seeking a nutritious and flavourful bread option.